On Saturday 6 August we held a Showcook Discosoup* (DiscoCook) for the walkers of ACANAC 2022, an action within the Escutismo.Come...

This recipe was made for the Showcook DiscoSoup (DiscoCook) held at ACANAC 2022, for the camp hikers. Easy to make at home and on...

This recipe is ideal for cooling off in the hot months. Easy to make at home and on camping trips, even with few utensils Inexpensive -...

As a collaborative laboratory, we have a strategic agenda supported by practical and applicable activities that can create value for the...

The concept of sustainable public procurement has been gaining popularity in recent times due to its potential to promote multiple...

It was under the theme "The Food Journey" that we developed a face-to-face action with 5th and 6th grade students, in a school in...

Autumn is here, and with it the temperatures drop, bright colourful leaves are on display, and a range of seasonal flavours arrive. The...

Considered the black diamond of the kitchen, the black truffle is a very fine food full of benefits. Recent research suggested that its...

Have you ever heard of vitamin C and its beneficial properties? Vitamin C, also known as ascorbic acid, is a hydrophilic micronutrient...

COST Action EUROCAROTEN publishes most cited paper in Progress in Lipid Research, the top-ranked journal in the field of Nutrition and...

Food waste is an issue of global importance that results in consequences at different levels, such as food safety, environmental,...

Health of the gut microbiota influences the symptomatology of covid-19 The microbiota is defined as a group of microorganisms living in a...

So the saying goes. But where does this ability of apples to keep us away from doctors come from? Let's look in detail at this widely...

COVID-19 brought many changes to our society, and challenges to which we were forced to adapt in record time. The question that arises...

Sustainability is on the agenda. And why is that? We know that our lifestyle has a direct impact on the climate. Our consumption habits...

Whether through our skin, our breath or what we eat, our channels of entry and communication with the outside world cannot always...

Consumers are increasingly concerned about what they eat and what the means are until food reaches their tables. The growing concern for...