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Writer's pictureCatarina Vasconcelos

Watermelon and rosemary flavoured water

This recipe is ideal for cooling off in the hot months.

  1. Easy to make at home and on camping trips, even with few utensils

  2. Inexpensive - just three ingredients

  3. Only to be made between July and September, which are the watermelon harvest months

Prep time: 15 minutes


Total time: 1 hour


Portions: 8 Cups


Ingredients:

  • 1.5l water

  • 1 thin slice of watermelon

  • 1 small sprig of rosemary

Tools:

  • 1 glass jar

Prep:

  • Add to the water, the slice of watermelon and the sprig of rosemary, well washed.

  • Place in the fridge for 2 to 4 hours and you have a great summer refreshment!

Additional information:


This is a simple and cheap way to hydrate and cool down during the summer, and only during the summer, as the watermelon season is precisely in July, August and September.

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