Can we really reduce greenhouse gases emissions in ruminants?

“In 2017, agriculture was shown to be responsible for 8.7% of greenhouse gas emissions. These gases add to those naturally present in the atmosphere, reinforcing the greenhouse effect with direct consequences for global warming. In order to combat this problem, there is an urgent need to adopt more sustainable practices and lower or zero carbon footprint. The proper management of animal feed, pastures and effluents allows reducing the emission of greenhouse gases associated with agriculture and livestock. These management practices, combined with the introduction of structural changes in production systems may be the answer to control the evolution of missions associated with this sector.”

Silva, R., Grácio, J., Moreira, S., Serra, N., & Chagas, R. (2022). Práticas para a Mitigação do Impacto da Agropecuária nas Alterações Climáticas.